This past weekend I made Oreo Balls for the first time. They turned out great and make a great holiday treat! I thought I would share the recipe. I got this recipe originally from Jenna's Blog!
Ingredients: 1 package of Oreos
1 8oz. package of Philly cream cheese
1 package of white chocolate morsels
Use a food processor or blender and crush the oreos. You can also use ziploc bags and crush with a meat mallet. Once the oreos are crushed to powder add in the cream cheese and mix til it is blended well together.
Form quarter or truffle size balls and place onto parchment paper on a baking sheet. 1 batch should make 60 balls. Place in fridge and let "set" and harden for a few hours.
Melt the chocolate (usually works better to melt using a double boiler and 1 tsp of veg. oil). Dip balls into chocolate totally covering them. Place them back on the parchment lined baking sheet and let them "set" and harden in the fridge. Once they have hardened pull them out and ENJOY!!!
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